Sausage and herb Muffin Mix Stuffing

Sausage and herb Muffin Mix Stuffing

AuthorJannetteCategory, ,

Sausage and herb Muffin Mix Stuffing

Yields12 Servings

 2 Packages Good Dee's Muffin Mix
 1 ½ cups Kettle and Fire Mushroom Chicken Bone Broth
  cup NeoMega Avocado Oil
 1 tsp each (dried): Sage, Thyme, Rosemary
 ½ tsp Black Pepper
 3 Large Eggs
 1 lb Sweet Italian Ground Sausage
 ¾ cup Chopped Yellow Onion
 1 ½ cups Chopped Celery
 1 Stick Salted Butter
 2 oz Chopped Walnuts

1

1. Preheat oven to 425
2. Prepare muffins as directed substituting avocado oil for coconut oil. Omit vanilla and add spices to the batter.
3. Brown sausage and transfer to a large bowl.
4. Melt butter in the sausage pan add chopped onion and celery. Saute until translucent.
5. Remove muffins and allow time to cool. Break muffins into 1/2" cubes.
6. Place cubes on lined cookie sheet & toast in the oven at 425 for 15 mins.
7. Combine sausage, veggies, muffins cubes, walnuts, and bone broth. Toss gently to mix.
8. Place in a 9x11 glass or ceramic baking dish. Bake uncovered for 20-30 mins or until lightly browned.

Ingredients

 2 Packages Good Dee's Muffin Mix
 1 ½ cups Kettle and Fire Mushroom Chicken Bone Broth
  cup NeoMega Avocado Oil
 1 tsp each (dried): Sage, Thyme, Rosemary
 ½ tsp Black Pepper
 3 Large Eggs
 1 lb Sweet Italian Ground Sausage
 ¾ cup Chopped Yellow Onion
 1 ½ cups Chopped Celery
 1 Stick Salted Butter
 2 oz Chopped Walnuts

Directions

1

1. Preheat oven to 425
2. Prepare muffins as directed substituting avocado oil for coconut oil. Omit vanilla and add spices to the batter.
3. Brown sausage and transfer to a large bowl.
4. Melt butter in the sausage pan add chopped onion and celery. Saute until translucent.
5. Remove muffins and allow time to cool. Break muffins into 1/2" cubes.
6. Place cubes on lined cookie sheet & toast in the oven at 425 for 15 mins.
7. Combine sausage, veggies, muffins cubes, walnuts, and bone broth. Toss gently to mix.
8. Place in a 9x11 glass or ceramic baking dish. Bake uncovered for 20-30 mins or until lightly browned.

Sausage and herb Muffin Mix Stuffing

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